{"id":156,"date":"2025-04-10T21:05:58","date_gmt":"2025-04-10T21:05:58","guid":{"rendered":"https:\/\/borgoriparossa.com\/?page_id=156"},"modified":"2025-05-11T07:31:53","modified_gmt":"2025-05-11T07:31:53","slug":"chi-siamo","status":"publish","type":"page","link":"https:\/\/borgoriparossa.com\/en\/chi-siamo\/","title":{"rendered":"ABOUT US"},"content":{"rendered":"
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\nOUR FARM<\/strong><\/h2>\n\n\t\t<\/div>\n\t<\/div>
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Borgo Riparossa<\/strong> is the brainchild of two partners who took over and reorganized an old farm in 2017. We strongly believe that the use of high quality and process standards can help the production of excellent extra virgin olive oil.<\/p>\n

Borgo Riparossa<\/strong> is an ethical and healthy project, the products we make are products that first end up on our tables, the location that will be recovered will first be the place where our customers will feel welcomed and pampered in the beautiful.<\/p>\n\n\t\t<\/div>\n\t<\/div>

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REGENERATIVE AGRICULTURE<\/strong><\/h2>\n\n\t\t<\/div>\n\t<\/div>
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Borgo Riparossa<\/strong>\u00a0\u00e8 un\u2019azienda Biologica Certificata che ha a cuore il benessere della natura nelle sue diverse forme, a partire dal terreno dove dimorano i nostri ulivi e le nostre viti.<\/p>\n

Siamo un esempio di agricoltura a basso impatto ambientale, che promuove processi naturali essenziali come il sequestro del carbonio, applicando principi e modalit\u00e0 di lavoro tipiche dell\u2019agricoltura rigenerativa<\/strong>.<\/p>\n

La lavorazione del terreno interrompe i processi necessari per il suo benessere, come il sequestro del carbonio.\u00a0Col tempo ci siamo resi conto che lavorare il meno possibile il terreno significava rigenerarlo e migliorarne l\u2019apporto alle nostre piante.<\/p>\n

Minimizing soil disturbance as much as possible, avoiding any aggressive intervention on its layers. <\/strong>Reducing the intensity and depth of soil tillage, combined with fewer mechanical passes and transits over the land, allows us to increase soil fertility.<\/p>\n\n\t\t<\/div>\n\t<\/div>

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We promote soil regeneration<\/strong> by fertilising the soil with minerals and natural organic components. We preserve and increase the biodiversity of ecosystems, creating hospitable environments for living species such as through the pollinators of trees and plants. For us, this will soon also mean self-production and energy autonomy, with a focus on waste and the internal reuse of waste<\/strong>.<\/p>\n

We make use of cover crops<\/strong>, literally \u201ccatch crops\u201d. They are those cultivation practices that old farmers used to call \u201cgreen manure crops\u201d, i.e. a crop intended to be buried, which does not give rise to production.<\/p>\n

\u201cCover crops\u201d allow, in a non-crop period, to capture sunlight and absorb nutrients, improving ecosystem efficiency and weed control. In this way, the soil is covered and protected from climatic agents on a continuous basis, and the environmental risks due to nitrate loss, erosion and surface runoff, and loss of biodiversity are limited, so in short: preserving and enriching soil fertility.<\/strong><\/p>\n\n\t\t<\/div>\n\t<\/div>

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L\u2019agricoltura rigenerativa non ha bisogno di potenza e di velocit\u00e0, quindi riduce anche i consumi di carburante e le ore di lavoro necessarie alla preparazione e alla cura dei terreni coltivati. Quest\u2019approccio, inoltre, consente di conservare meglio la sostanza organica del suolo perch\u00e9 non necessita di arature profonde.<\/p>\n

Protetto dalle colture di copertura e lavorato il meno possibile, il suolo, sviluppa da solo la sua naturale capacit\u00e0 di infiltrazione e filtrazione dell\u2019acqua. Di conseguenza si riduce la perdita degli elementi minerali, aumenta la capacit\u00e0 di trattenuta dell\u2019acqua e si abbassa la sensibilit\u00e0 all\u2019erosione.<\/p>\n

L\u2019introduzione nel ciclo produttivo di questo tipo di pratica agricola contribuisce, quindi a\u00a0migliorare la sostenibilit\u00e0 del processo produttivo\u00a0<\/strong>perch\u00e9 consente di utilizzare le potenzialit\u00e0 dell\u2019ecosistema a favore della produzione, riducendo i costi di coltivazione e contribuendo alla rimozione di carbonio attraverso attivit\u00e0\u00a0Carbon Negative<\/strong>.<\/p>\n\n\t\t<\/div>\n\t<\/div>

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OUR PRODUCTS<\/strong><\/h2>\n\n\t\t<\/div>\n\t<\/div>
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Our Tuscan Oil<\/h4>

Borgo Riparossa PGI Tuscan Organic Olive Oil<\/strong> is made from olives grown on the hills of Marsiliana. The mild sea breeze from the nearby coast, combined with the clay-rich soil, allows the trees to bear fruit that yields an oil of exceptional quality.<\/p><\/div><\/div><\/div>
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Our Whitewine<\/h4>

Procanico<\/strong> or Trebbiano Rosa is a variety of Tuscan Trebbiano, born after a long search for the best vineyards to give maximum expression to a unique territory.
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Our Pasta<\/h4>

Senatore Cappelli <\/strong>whole-wheat semolina pasta is made from wheat grown in Manciano. It stands out for its scent of freshly harvested wheat.<\/p><\/div><\/div><\/div>
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